Zebra cakes have been a staple in the world of desserts for decades, captivating cake lovers with their unique striped design and deliciously balanced flavors of chocolate and vanilla. Named after the iconic black-and-white stripes of a zebra, these cakes are as enjoyable to eat as they are to look at. Whether you’re a fan of nostalgic snack cakes or looking to recreate a homemade version, zebra cakes offer a fun and delightful twist on traditional cake recipes. In this detailed guide, we’ll explore everything you need to know about zebra cakes, from their origins to a step-by-step recipe, and why they continue to be a popular treat.